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My Go To Flaky Pastry Crust

This is the only recipe I have for a pastry crust. This is the most basic pie crust recipe. I use it for everything, sweet pies, savoury tarts, cookies etc. The only change I make to this is the additions or subtractions of sugar. For savoury dishes, I omit the sugar, and increase the salt,… Continue reading My Go To Flaky Pastry Crust

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Small Batch Triple Chocolate Muffins

Whats for breakfast? These muffins are quick and easy to make and the result is just amazing. They're moist, chocolatey, and great as an on the go meal. They are pretty filling. The chocolate chips melt and form small pockets full of chocolate sauce. They don't take much time in the oven like normal muffins… Continue reading Small Batch Triple Chocolate Muffins

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Mango Hummann

I don't know if this falls in the dessert category. To me, this is sometimes an entire meal, a snack or sometimes a dessert. It is sweet, spicy, and tangy. This is my most favourite dish from my childhood. Every time I have this, it takes me back right to my childhood. Its a spicy,… Continue reading Mango Hummann

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Sticky Rice With Mango and Coconut

I don't know when I grew fond of this dessert, but there was a time when I did not like it. Not I love it, and with my coconut caramel sauce, you'll love it too, if you don't already. I always thought of rice as savoury and could never understand cooked rice that we normally… Continue reading Sticky Rice With Mango and Coconut

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Coconut Caramel Sauce

This sauce is my new favourite. ONLY 3 INGREDIENTS. BASIC INGREDIENTS!  Its caramely, coconuty, and sweet. It tastes a lot like the coconut toffee you used to get earlier for a rupee. I initially made this sauce for my Mango and Sticky rice. But I put it on top of anything if I'm not eating… Continue reading Coconut Caramel Sauce

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Mango Jelly

It is finally mango season here. I love mangoes. I cannot wait to cook with mangoes. So many recipes running in my mind already. For now, here is a very simple Mango jelly recipe that I used for my Sticky rice and Mango dessert. I will share the recipe for that too, very soon. Combine… Continue reading Mango Jelly

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Traditional Tiramisu

As much as I am a huge fan of easy desserts and deconstructed desserts, I feel like people have gone overboard with changing Tiramisus. There are eggless versions and 15-minute versions, Lemon tiramisus now and Tiramisu Cheesecakes and what not. Nothing can beat a good old traditional Tiramisu. I used to think a Tiramisu didn't… Continue reading Traditional Tiramisu