Recipes

Idli fry

I have a love hate relationship with idlis. Unless they're cottony soft and spongy, I hate them. But otherwise I love them. I love them specifically with the white coconut chutney and the sambar with shallots. The sambar has to be very spicy with lots of tamarind and a hint of sweetness, but not too… Continue reading Idli fry

Recipes

Seriously crunchy Onion rings

There onion rings are to die for. They're so crunchy and so crispy. I love these onion rings. Its not difficult to make these either. All you need is some organisation. As long as you have you work station clean and set up, you will not find this hard to make. You need three bowls… Continue reading Seriously crunchy Onion rings

Recipes

Crispy corn 2 ways

I first had crispy corn a few years ago in one of the restaurants where they served it in cute crispy edible baskets. The basket was filled with crispy deep fried sweet cork kernels, sautéd with onions and tomatoes. The onions and tomatoes were still crunchy and with a dash of lemon it tasted really… Continue reading Crispy corn 2 ways

Recipes

Roasted baby potatoes

You should really try this tandoori masala recipe. Then you can make these delectable roasted baby potatoes. When I was making it, I didn't think they'll be this good! They're great to just snack on during a movie or with some tea. They're delicious on salads. I imagine they'd be great with some tandoori chicken… Continue reading Roasted baby potatoes